Boonville Days Chuck Wagon Cookoff Promises Delicious Taste of Past

Eat BCS

This year marks the Brazos Valley Museum of Natural History’s 5th annual CHUCK WAGON COOK-OFF! Enjoy cowboy cookin’ in style by the best! Ten teams will compete in an authentic Chuck Wagon Cook-Off as part of The Brazos Valley Museum of Natural History’s Boonville Days on Saturday, October 1st at noon.

An old vintage covered wagon is shown in front of a barn in the desert town of Pioneertown, California. Enjoy the best in cowboy cookin’.

The public is invited to enjoy lunch prepared on an authentic chuck wagon; be a cowboy on the range for a day. Come on Friday afternoon (September 30th) to see wagon judging and crews in period dress! Meal tickets for the Chuck Wagon Saturday noon meal will be pre-sold at the Museum and at the event for $10 (includes chicken fried steak, beans, potatoes, bread, cobbler, and bottled water). The lunches are big—children can share a plate. Tickets are limited, so don’t delay, purchase your ticket today!

As an added bonus, this…

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